Cocobase: improvement of antimicrobial properties of coconut oil for application in high-value products

Cocobase: Improvement of the antimicrobial characteristics of the coconut oil by enzymatic processes for application in high-value products DMC Research Center is working in this project with the collaboration of Tecnova technological center. Coconut oil is obtained after pressing the coconut pulp, and contains about 60-65% oil in its composition. This oil contains approximately 92%