DOMCA was founded in Barcelona in 1977, it settled in Granada in 1980, where it consolidated its position as a reference company in the sector, offering innovative solutions for the agriculture and food industry. Currently, the company is part of the DMC Holding group, which is made up of DOMCA Argentina, DOMCA Chile and DMC Research, a technology-based entity dedicated solely to R&D.
Having more than forty years of experience, DOMCA has robust expertise in preservation techniques and food technology, being able to develop solutions for any sector. Our broad product portfolio covers from cheese coatings and food additives to functional ingredients for human and animal nutrition.
DOMCA’s philosophy is characterized by the search for particular solutions that respond efficiently to the specific needs of each client. Thanks to the experience and know-how of its technical staff, you will find in DOMCA support to your projects, technical advice and the product you need. Do not hesitate to contact us for your needs to enhance condition of your products, especially in terms of appearance and preservation.
Well aware of the relevance of product quality, our facilities have been equipped with the finest equipment and state-of-the-art technology to carry out demanding quality controls. FAMI-QS and ISO 9001 certifications strength the confidence placed by our customers both national and overseas.
We offer decades of experience, research and know-how at our costumer´s disposal to provide the best possible solution for agriculture and food industry. We have a strong R&D commitment boosted by our multidisciplinary team.
Our focus is the quest for tailor-made solution that meet our costumer´s requirements