Equine

In equine nutrition, consistency in feed intake and digestive well-being are essential for the horse’s health, performance, and behaviour. Garlic and onion extracts are incorporated as ingredients that provide a natural aromatic profile, helping to make feed more attractive and familiar to the animal, thereby promoting stable and consistent intake.

This sensory contribution helps smooth transitions between different diets (forage, compound feed, block supplementation), which is particularly relevant for horses with high digestive sensitivity or those exposed to changes in training, transport, or environment..

La Scientific literature in equine nutrition has reported that compounds present in alliums may be associated with improved adaptability to stress conditions heat, competition, handling), supporting the horse’s overall condition and physiological balance. fisiológico del caballo.

In addition, numerous scientific studies have shown that the aromatic profile of alliums is associated with a natural repellent effect against flies and other insects, reducing discomfort and the nervousness linked to their presence.