Agriculture and food Industry arrangements

DOMCA is aimed to research, develop, apply and market additives and ingredients for agriculture and food industry.

Based on our extensive experience in functional coatings and dairy and meat products preservation, we have widened our research to develop tailor-made solutions for any food sector.

Nebulization

DOMCA offers its customers equipment and products for food preservation, food defense and sanitization. We offer nebulization techniques (cold air microdiffusion), through the surface ingredients application that acts as biocides being able to boost conventional cleaning and disinfection procedures.

Agriculture

We offer a wide range of products for crop care, proper nutrition and protection against environmental factors that can affect crops.
These problems can affect crops yield, post-harvest processing and product storage.

Feed

We offer products from natural sources derived from alliaceae extracts (garlic and onion) rich in organic sulfur compounds that improve the performance of livestock farms and suit perfectly for all livestock species.

Dairy products

DOMCA offers cheese coatings, flavours, ferments and brines for all kind of dairy products.
DOMCA manufactures any kind of cheese coating (traditional and edible one).Our cutting-edge film forming technology plus our capacity to get any specific colour, viscosity and protection level allow us to manufacture tailor-made products for any type of customer.
Quality assurance between batches and high standardized procedures are also key points that make us a reliable and trustworthy partner.

Fishery

DOMCA offers a wide range of products to improve quality appearance and preservation of fishery products, overcoming common problems such as melanosis, browning, oxidation or shelf-life shortening of all kind of fish, mollusks and crustaceans.

Meat products

DOMCA manufactures blends of spices, ingredients and additives to improve the quality and guarantee food safety of meat products. Our R&D department work tirelessly to meet our costumer´s needs through innovative products.

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R&D PROJECTS at DOMCA

What is the melanosis process in shellfish?

dmcadmin2022-04-29T09:46:41+02:00

Melanosis is a natural process that begins soon after the shellfish is caught. The shellfish's own enzymes are released after capture and react with other substances in the shellfish, which leads to an oxidation process.This

Edible glues for CHEESE and MEAT PRODUCTS

dmcadmin2022-04-05T10:04:29+02:00

The use of edible glues in the food industry is becoming more and more widespread. There is a trend in the market where the decoration or addition of spices on the surface of cured

How to avoid mold in cheese?

dmcadmin2022-03-21T10:43:00+01:00

At Domca we offer and develop products in order to increase the shelf life and quality of different types of food products. One of the market sectors where we are specialized and have a

What is the purpose of industrial spray cleaning?

dmcadmin2022-04-06T08:07:43+02:00

The use of cold fogging systems is one of the most widely used tools in the food industry because it is one of the most effective solutions shown in studies in

DOMCA is internationally present to bring our natural approach for agriculture and food industry.

DOMCA Spain

Having more than forty years of experience, DOMCA has robust expertise in preservation techniques and food technology, being able to develop solutions for any sector. Our broad product portfolio covers from cheese coatings and food additives to functional ingredients for human and animal nutrition.

DOMCA Argentina

In keeping with the philosophy of the parent company, DOMCA Argentina assists its customers in a targeted way, providing formulas based on natural, safe and effective ingredients for the dairy industry, meat industry, agriculture and livestock.