Quality certifications are documents accrediting a company’s production processes’ competence based on standards. Aware of our clients’ demands, our company holds the following certifications

We are certified FAMI-QS, as proof of our commitment to transparency and best practices in all our production processes.

FAMI-QS is a preeminent quality and safety management system in the feed ingredients and feed mixes industry. In addition, this system addresses the difficult issues of integrity (fraud), defense and regulatory compliance. The system is specifically designed to be internationally valid. Since its inception in 2004, is endorsed by more than 1,400 members worldwide.

This certification assures governments, supply chains and consumers that FAMI-QS certified organizations have the necessary competencies in food quality and safety.

FSSC 22000 is a food safety certification system based on the internationally recognized ISO 22000 standard, complemented by technical specifications like ISO TS 22002-1 for food manufacturing and ISO TS 22002-4 for packaging. It’s fully integrable with other standards like ISO 9001 and ISO 14001, aligning with the high-level structure of ISO.

Specifically targeted at food, feed, and packaging manufacturing sectors, as well as storage, distribution, catering, and retail industries. Initially focused on food manufacturers, the current version extends to other supply chain segments and is endorsed by the Global Food Safety Initiative (GFSI).

Our main objective is the ultimate customer satisfaction, so we focus on continuous improvement, production excellence and customer service optimization.

Considered as a worldwide reference, ISO 9001:2015 is the certifiable international standard that regulates Quality Management Systems. It certifies that the processes developed in the company are the most appropriate.

DOMCA is committed to internationalization, seeking to establish long-term and quality business relationships with customers and suppliers. We work with certifiers that operate under ISO 17065 product quality standards and GSO 2055-2 Halal quality standards. Standardized by the GCC Accreditation Center and recognized in all Muslim countries.

With the Halal certification we ensure that our food products meet all the requirements of the Islamic Law in order to be consumed by the Muslim population.

The word “kosher,” is hebrew for “fit” or “appropriate” and describes the food that is suitable for a Jew to eat.  The kosher certification guarantees responsible food preparation for sale in the market. Its renown stems from strict adherence and control over health standards in food production, ensuring rigorous cleanliness, purity, and quality guidelines. As part of our commitment to internationalization and meeting our clients’ requirements, DOMCA offers a wide range of products certified under the purity and quality standards established by this norm.

Creating a more ecological world and leading by example is also part of DOMCA’s philosophy. That is why we develop and market products certified by CAAE, the leading entity in the sector in terms of inputs and organic production with the largest presence in Europe. Accredited by ENAC under the ISO 17065 standard, it is the only entity in Spain authorized by the USDA in the USA (NOP), by the MAFF for Japan (JAS) and by the European Commission for countries outside the EU.